WINNETKA
606 Green Bay Road
Winnetka, IL 60093
847.446.6707
7am-9pm
7 Days/Week

GLENCOE
341 Hazel Avenue
Glencoe, IL 60022
847.835.2842
7am-9pm
7 Days/Week

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The Grand Food Center

October is national seafood month which offers many opportunities to acknowledge this lean (and tasty) protein. It’s low in saturated fat and cholesterol, packed with vitamins and minerals, and loaded with omega-3s which boost your heart health. Wild salmon, mussels, and Pacific halibut are three healthy options to add to your diet.

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When two American favorites meet, the velvety cheesecake and classic pumpkin pie, it’s a match made in dessert heaven. To give this fall treat a kick, substitute the traditional cookie crust with crushed gingersnaps. Delicious!

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The Grand Food Center

Who doesn’t feel a bit of the tropics when enjoying the sweet, juicy pineapple? Try it grilled, baked, or sample some of the new ways to savor this delicious fruit… http://bit.ly/2DJb9Cq

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The Grand Food Center

Creamy lobster bisque is a richly flavored soup made with cream, sweet lobster meat, broth and a hint of dry sherry. It’s ideal for special occasions or on chilly autumn days. For a low fat version, try substituting rice puree (made by using rice cooked in the lobster broth) for some of the cream.

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The Grand Food Center

Chocolate cupcakes are always a hit but can be messy to eat. Here’s a tip. Peel back the wrapper, cut the cupcake in half placing the lower half on top of the frosted top creating a sandwich. Now you can eat your cupcake without the mess!

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The Grand Food Center

Whatever you call your love of the staple of Italian cuisine — noodles, macaroni, spaghetti, fettuccine, lasagna, or something else, you’ll love these pasta recipes! Try one tonight… http://bit.ly/2Osskwl

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